Make A Difference Monday: Food Banks
A series highlighting charities and organizations close to our hearts.
It’s been difficult to figure out how to write about food banks. We all know what they are. We’ve all collected and donated canned foods, usually right around this time of year. We think about hunger the most when we’re gearing up for our huge feast day, Thanksgiving, a day where Americans celebrate abundance and fortune. We think about the wonderful things in our life and in our show of excess, we make a show of helping those who have less, then move on to Christmas lists and New Years’ Eve plans.
Hunger is weird, we all experience it daily but once we’re eating, promptly forget it. We say we’re starving constantly, starving when it’s been 3 hours since our last meal. We eat until we hurt, we throw away food because we have too much, we eat constantly, mindlessly. We reach for a snack at the very first twinge of emptiness. Most of us don’t really understand hunger as a condition, as a way of life; for us it’s only an inconvenience.